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Tag Archives: grill
Schwenker, baby!
What’s the most popular post on MeatFireGood.com? Somewhat surprisingly, it is a post about incredible German grilling style known as schwenker — it has been getting tons of traffic. If you want a small culinary adventure into the land of … Continue reading
Piri Piri Chicken Weekend
On this holiday weekend, we are enjoying one of our most favorite recipes: Piri Piri Voodoo Chicken. Instead of making kabobs, we have chicken tenderloins marinating for tonight’s grilling — less work than kabobs, but same wonderful, light, and aromatic … Continue reading
Heavenly Schwenker: German Recipe and Grilling Style
Schwenker is a popular German style cook-out — a combination of recipe and method of cooking. And Wow! It tastes fantastic! Instead of throwing your meat on a grill above charcoal where the cook must constantly move the meat to … Continue reading
Chimichurri from MeatFireGood.com
Although the exact origins of this Argentinian sauce and its name are not clear, one thing is certain. It tastes fantastic, especially on seared steak. This fresh elixir of flavor owes its green color to the copious amounts of cilantro … Continue reading
Posted in Argentinian, Beef, Chicken, Lamb, Sauce, South American
Tagged Argentina, BBQ, beef, Char-Griller, cilantro, food, garlic, grill, meat, pepper, recipe, Sauce, steak
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Schwenk The World!
(Schwenker, a photo by designladen.com on Flickr.) Alright my foodie friends! I have just learned of another BBQ technique that originates in Germany known as schwenker. Essentially, pork that has had a long marinade in onions and wine is … Continue reading
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