Tag Archives: lamb

Mediterranean Lamb For Two

Posted on August 12, 2012 by S

From Morocco to the Middle East, people throughout North Africa and the Mediterranean love flame-licked, savory, full-flavored lamb.   Although often overlooked by the typical American pallet, lamb adds a wonderful, subtly rich (not strong) flavor to your backyard cookout.  Marinated … Continue reading →

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Mediterranean Lamb Spice Blend

Posted on August 12, 2012 by S

This lamb spice blend is rooted in a culinary traditions honed for fire-roasted centuries throughout the Mediterranean.  The medley of flavors complement lamb beautifully and open the door to a whole new world for the uninitiated.  Only slightly richer than … Continue reading →

Posted in Dry Rubs & Spice Blends, Mediterranean, Recipes | Tagged , , , , , , , | 2 Comments

Minimum Meat Temperatures

Posted on July 10, 2012 by S

Recommended minimum temperatures* for various meats. Be sure to accurately assess the lowest reading from the thickest part of the meat. This super-fast water-resistant digital pocket thermometer can obtain an accurate reading in only 6 seconds for under $30. You … Continue reading →

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