Tag Archives: tips

Careful with than brine!

If you are planning on brining your turkey today, read the label and proceed carefully. If you are cooking a commercially prepared bird, it almost certainly has already been brined, whether it is fresh or frozen. Most frozen birds have … Continue reading

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Turkey Talk

Find tips for bird size, roasting temp, and final temps that leave your bird succulently moist and full o’ flavor with our Campaign to End Turkey Jerky here. My favorite flavors for a tantalizing turkey dinner are bacon and lime … Continue reading

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BBQ Tip: Bulk Spices, Herbs & Containers

Spices are huge when it comes to the flavor of your BBQ.  If you are going to rub your butt (I love sayin’ that!) or season your seared steak with any amount of herbs or spices, you should consider buying … Continue reading

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Campaign to End Turkey Jerky! Importance of Cooking Temperature

The best guide to sumptuously succulent turkey. Why? Because life is too short for a dry holiday dinner. Shun the turkey jerky! Avoid High Temperature Roasting! A trend has developed for cooking turkey at a very high temp – upwards … Continue reading

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Campaign to End Turkey Jerky! Final Temperature

The best guide to sumptuously succulent turkey. Why? Because life is too short for a dry holiday dinner. Shun the turkey jerky! Sadly, far too many people do not like turkey because they have had bad experiences: Aunt Edna’s flavorless … Continue reading

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