Tag Archives: cayenne

Chicken Chuanr

Chuanr (pronounced “chwar”) is a style of meat skewer that originates with the ethnic minority Uyghur (pronounced “weeger”) people of Western China, who mainly reside in the Xinjiang province.  These Turkish speaking Muslims have a rich history and unique culture … Continue reading

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Missouri River Fish Fry Seasoning

I have tried many fish fry seasoning blends, including several commercial mixes and a variety of homemade recipes.  This is my personal favorite.  It is flavorful, simple, and enhances the flavor of any panfish. It is excellent with catfish. Enjoy! Ingredients … Continue reading

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Deliver Me From Temptation Jerked Chicken

This, my full-flavored friends, is a dangerous recipe — not because of any searingly hot spice that may have steered you away from Jamaican Jerk recipes in the past (after all, you are making it so you can add however … Continue reading

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Southern Spice Dry Rub

This dry rub has zing to it without setting your mouth afire. My favorite spicy chicken uses this rub and mesquite smoke for an unbelievably flavorful dish. Highly recommended for pork shoulder, ribs, or BBQ / smoked chicken. Ingredients ¼ … Continue reading

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