Tag Archives: kebab

Food, Culture, and Politics in France

Mmmmmm… kababs! Lamb! What’s not to love? The French far right is fighting what it calls ‘the kebabization’ of France. Check out what PRI’s The World producer Shirin Jafaari has to say about food and politics in France. here.

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Mediterranean Lamb For Two

From Morocco to the Middle East, people throughout North Africa and the Mediterranean love flame-licked, savory, full-flavored lamb.   Although often overlooked by the typical American pallet, lamb adds a wonderful, subtly rich (not strong) flavor to your backyard cookout.  Marinated … Continue reading

Posted in Lamb, Mediterranean, Recipes | Tagged , , , , , , , , , , , , , , , , , | 2 Comments