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Tag Archives: garam masala
Garam Masala from MeatFireGood.com
There are as many curries in India as there are regions and family recipes. Curry is an anglicized term simply referring to “spicy.” The cultural exchange following the Age of Exploration has given birth to countless versions, some that blend … Continue reading
Posted in Dry Rubs & Spice Blends, Indian
Tagged cardamom, coriander, curry, food, garam masala, India, Indian, pepper, spice
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Chicken Curry from MeatFireGood.com
I had the incredibly good fortune to spend three weeks in India this summer. While there, I relished every culinary experience possible, trying regional cuisines, touring kitchens, taking a cooking class, and discussing food and drink with the locals. Admittedly, … Continue reading