Category Archives: Smoking & BBQ 101

Safety First!

Posted on July 10, 2012 by S

Smoking & Barbecue 101: The Fundamentals Don’t let your lust for luscious flavors get in the way of safety: Safety First! My dad was a professional firefighter for 25 years in a metropolitan area. As a kid, I grew up … Continue reading →

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Indirect Cooking

Posted on July 10, 2012 by S

Smoking & Barbecue 101: The Fundamentals Fantastic meat is the result of understanding and controlling the cooking environment. I highly recommend you prepare your cooker for indirect cooking. Essentially, the meat is not cooked directly over the heat source when … Continue reading →

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